Bastille Day Pairing Dinner at Halls Nashville, July 14

This Bastille Day, Halls Chophouse Nashville invites guests to indulge in an evening of French-inspired cuisine, exceptional wine and refined hospitality. The renowned culinary and wine experts from Halls Chophouse will serve a special, 5-course menu with distinguished French wine pairings in celebration of French culinary traditions.

5-COURSE MENU

First Course
Salade Parisienne w/ French Vinaigrette
Wine Pairing: Chateau Carbonnieux Blanc 2022

Second Course
Roasted Lamb Rack w/ Ratatouille
Wine Pairing: Croix de Beaucaillou Saint-Julien 2012

Third Course
Provence Crepe w/ Porcini Wild Mushrooms and Bordelaise
Wine Pairing: Chateau Barde-Haut Saint-Emillion Grand Cru 2015

Fourth Course
Steak Frites (Dry Aged New York Strip)
Wine Pairing: Chateau Ferriere Grand Cru Classe 2022

Fifth Course
Orange Posset w/ Chantilly Cream, Candied Toasted Pecans
Wine Pairing: Chateau Rieussec Grand Cru Classe Sauternes 2016

The five-course dinner will begin at 6:30pm and is $175++ per person, excluding tax and gratuity. Seating is limited and advance tickets are required.